Winter Warmers Lunches
| February 2, 2010 12:15 pm | to | February 24, 2010 3:00 pm |
Every Tuesday and Wednesday in February 2010
£14.50 per person
At Danson House we thought that February was a month in which people would need cheering up! What better way to beat the winter blues than with a hearty two-course hot meal in the charming tea room at Danson?
Join us as we offer fine, home cooked food that will certainly put a smile on your face. Pre-booking for these lunches is essential. Tables can be booked for 12.30pm or 1pm. Choice of lunch must be selected at the time of booking. Deposit of £5 per person required when booking. Balance paid on the day. Doors open at 12.15pm.
Every guest at the Winter Warmers lunches will receive a voucher for 2 for the price of 1 entry to Danson House for use during the 2010 open season.
Week One: Tuesday 2nd and Wednesday 3rd February
A: Turkey and ham pie
B: Winter vegetable crumble
Both served with seasonal vegetables and mini roast potatoes.
C: Rice pudding
D: Lemon and syrup sponge and custard
Week Two: Tuesday 9th and Wednesday 10th February
A: Beef cobbler
B: Vegetable hot pot
Both served with cabbage, carrots and mashed potato.
C: Apple pie and custard
D: Lemon meringue pie and cream
Week Three: Tuesday 16th and Wednesday 17th February
A: Normandy pork with apples and celery
B: Salmon with lemon butter
C: Stuffed aubergines
All served with new potatoes and green beans.
D: Sticky toffee pudding
and custard
E: Fruit pancakes and cream
Week Four: Tuesday 23rd and Wednesday 24th February
A: Roast chicken
B: Leek, stilton and mushroom tart
Both served with seasonal vegetables and roast potatoes.
C: Eve’s pudding and custard
D: Strawberry trifle and cream